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Better than Take-Out Chinese Dinner Favorites, Master Class - Online Course


Adult Enrichment / Cooking -
Enrichment Fall/Winter 2024-2025

PLEASE NOTE DATE CHANGE: Due to an unexpected surgery, our instructor has moved this class date to accommodate her recovery.


Really good Chinese take-out is often very difficult to find. In this Master Class you will learn how to create, from scratch, a wonderful Chinese “Better-than-take-out” meal in your own kitchen! You will learn about the various ingredients and step-by-step  processes that turn these ingredients into fabulous Chinese take-out favorites, and gain the confidence to create your own “better-than-take-out” meals time and time again. Menu items include: fried rice, orange chicken, General Tso’s Chicken, and egg rolls.

Demonstrated recipe: Chicken or Pork Lo Mein. All recipes will be included in packet to be received after the class.

Tess Georgakopoulos

Tess Georgakopoulos has been cooking for well over 40 years since she was roughly 6 years old. Born into a Greek family, the art of cooking traditional meals using ones senses rather than recipes and measurements was passed on from one generation to the next. Her father was also a trained chef who brought the magic of food to life in another form on the weekends as they cooked elaborate family meals together. Food prepared from the heart, with ones own hands and creativity was, and continues to be an expression of love in her home. As a skilled home cook and baker, Tess enjoys creating original recipes for her family and friends. Sweet, savory, or doughy, she enjoys experimenting and creating in the kitchen daily.

Pressure-cooking with a stovetop cooker has been a part of her culinary repertoire for over 25 years. Tess is creating new recipes and reinventing traditional ones using the Instant Pot, which is taking her pressure-cooking to another level! She has been teaching both in-person and on-line cooking classes through community education for a number of years having worked with numerous public school districts in and around the Twin Cities. Tess has recently started writing her first cookbook, and her food blog is also in the works! Some of her creations can be seen on her Facebook page @dishitupgood https://www.facebook.com/dishitupgood/or on her Instagram Feed: Dish it up Good.

 December 2024 
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651O-047

  Tess Georgakopoulos


Online
Saturday, Dec 7
4:00 - 6:30 PM

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Price: $ 79 00